Alfalfa
This week we’ll cover a number of useful and popular herbs. Today let’s look at Alfalfa. — ( Medicago sativa)
Alfalfa has a long history of dietary and medicinal uses –
500 BC Alfalfa - “father of all herbs “
Alfalfa is a very nutrient rich, it’s high in vitamins A, D, E, B6, and K , plus folic acid, niacin, plus several digestive enzymes.
In China - since about 500 AD — Alfalfa has been used to treat kidneys -
Western herbalists have used alfalfa to both cleanse and rebuild the blood.
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Learn more about this herb and many others at our up coming seminar this Friday August 10, 7:30PM
Practical Herbalism
Introduction to Herbs and practical applications.
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This introductory course gives the lay person a good overview of herbs and uses.
Join Us - as Herb Specialist, John Houser teaches and explains the practical use of herbs, for everyday, natural health and healing.
Location: The Raleigh Herb Shop — 6320 - 132 Capital blvd - Raleigh NC 27616
Call to reserve your spot: 919-875-1005
Seating is limited, no charge for admission.
August 10 2007- 7:30 PM
If you live within a few hours drive of Raleigh, NC you won’t want to miss this event.
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Also don’t forget about our regular Tuesday night Teleseminar!